Ottogi

95G

Room Temperature

Ramen with a savory taste from a rich cheddar and mascarpone.

1. Completely remove the lid and add the vegetable mix on top of the noodles.

2. Pour boiling water (180ml) up to the “Bokjakbokjak” cooking line.

3. Place in the microwave and cook.

[3 minutes 30 seconds at 1000W, 4 minutes at 700W]

Be sure to fully remove the lid when microwaving.

4. After cooking, add the powder soup and mix well before eating.

If you do not have a microwave:

Pour boiling water (460ml) up to the indicated cooking line.

After 4 minutes, hold the “Easy-Kok” sticker on the lid and peel it off to drain the water.

Add the powder soup base and mix well before eating.

*The ideal amount of remaining water is 3 tablespoons (45ml).