Product Description
DAEJEON STYLE BEEF& RADISH SOUP
#Korean Jjigae& Soup (Stew)
Weight
500g
Storage
ROOM TEMPERATURE
Description
Refreshing and savory broth made from plenty of sweet Korean radish and generous amount of shredded beef.
Cooking Direction
Microwave: 5 minutes (700W), 4 minutes 30 seconds (1000W)
Boiling: for 3 minutes 30 seconds ~ 4 minutes 30 seconds