Ottogi

450G

CHILLED

Stir-fried rice with spicy octopus, cooked on a hot iron plate in Korean style.

[Pan Frying]

1.     Heat 1 tbsp of oil in a nonstick pan over medium-high heat.

2.     Add 1 bag of frozen fried rice. Cook on medium-high for 3 minutes, stirring occasionally.

3.     Garnish with our Seaweed Sesame Flakes and savor the deliciousness!

[Microwave]

1. Transfer frozen fried rice from the bag into a microwavable bowl.

2. Wrap and microwave for 3 minutes (1,000W).